Innovator. Historian. Author.
Innovator. Historian. Author.
Hidden in the hundreds of pages of his books is a lifetime devoted to advancement of the livestock industry and a desire to share its story with future generations.
Indeed, without the work of Dr. Robert "Bob" Hough, much of rural American history would not be told.
Throughout his life, Hough has not only made significant historical and literary contributions, he's also played a central role in advancing animal science and agriculture throughout his distinguished career. He is a scientist, teacher and researcher – and he was all of these things long before he became an author.
Married in 1982 to his wife, Nancy, Hough's leadership, innovation, and commitment to excellence have earned him the respect and admiration of colleagues, students, and professionals around the world.
Bob served as executive secretary for the Red Angus Association of America and executive vice president of the North American Limousin Foundation. His pioneering work at these organizations – as well as a lifetime as a devoted animal scientist, lecturer and teacher – led to the development of value-based marketing programs, whole herd reporting, source verification and interbreed cooperation. All of this resulted in strengthened genetic evaluation programs and a more competitive worldwide beef industry.
Bob's articles and columns have been published worldwide in more than 50 publications, proceedings and academic journals, benefiting readers for many decades and around the world.
Bob successfully conducted domestic and international judging contests during his career, mentoring many generations of aspiring cattle producers.
Bob has authored or co-authored five important books – Breeds of Cattle, 2nd edition; The History of Aberdeen-Angus in the U.S., UK and Worldwide; Shorthorn and the American Cattle Industry; Simmental’s American Journey; and History of Red Angus. This remarkable body of work ranks among the most comprehensive collection of writings in the past 50 years and an unmatched contribution to future generations of livestock producers.
Please join us in supporting his induction into the Saddle & Sirloin Portrait Gallery.
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